February is all about Hearts, Valentine’s Day, and the American Heart Health month. Show your valentine you really care about their heart with meals that make the heart stronger and healthier.
Fight Colds and Flu, Naturally
Cold and flu season is here! Fight them with a few tricks and the right food. Important: wash your hands, especially when you come in from the outdoors. Wash between your fingers to get rid of any hidden germs. Stand at least 4 feet away from anyone who is coughing or sneezing. Eat lots of fruit and veggies to keep your immune system strong.
Thanksgiving Dinner A Feast of Color And Taste
It’s the side dishes that make Thanksgiving a feast of color and taste. Orange sweet potatoes and carrots. Ruby red beets. White cauliflower. Bright green broccoli and Brussel sprouts. Crimson cranberry sauce. And a lot of food to prepare. Here are some fast, effortless ways to get a delicious and healthy feast on the table.
It’s Fall. Celebrate Apples!
Macoun, Gala, Red Delicious, Honey Crisp, Braeburn, a beautiful variety of apples you can only find at our Harvest Home Farmer’s Markets. Full of taste, from sweet to tart and crispy delicious. Eat them alone, create snacks, mix them with other fall veggies, add them to soup, salads or stews, bake them in desserts, like apple pies.
Stock Up and $ave
Winter is on its way! And the Harvest Home Farmers’ Markets are closing on November 22nd. Stock up now on freshly picked, locally grown veggies and fruits. Buying extra veggies for the future means you get better, healthier veggies in the weeks ahead and saves you money if using SNAP, WIC or EBT.