Celebrate Fall: Rooting for Roots

Celebrate Fall: Rooting for Roots

Leaves are turning red and orange. The air is crisp and cool. Our Harvest Home Farmers’ Markets are bursting with root veggies:  beets, carrots, parsnips, turnips, sweet potatoes.   Some of them may look strange but they are all low in calories with a sweet, slightly earthy taste. They’re versatile and easy to cookPLUS…

An Apple a Day...Keeps the Doctor Away!

An Apple a Day...Keeps the Doctor Away!

The snappy taste of a fresh apple is like biting into the crispness of fall weather.  It’s apple season and Harvest Home markets are bursting with different varieties: crisp, juicy, tart or slightly sweet; all freshly picked by local farmers for the best flavor. Ask the farmers at the market about the varieties & storage of their apples or check this guide HERE.

Save Money: Make Your Meals Greener!

Save Money: Make Your Meals Greener!

Crisp, leafy green veggies are overflowing in our Harvest Home Markets. Collard greens, kale, swiss chard, brussel sprouts, mustard greens and broccoli delight your palette while they boost your health and help your food budget.  These greens can add new flavors to your meals.                    

Dinnertime Rush Solved! Tacos with a Twist

Dinnertime Rush Solved! Tacos with a Twist

The weather is cooling down, kids are back in school, and dinner is always a big rush.  Sound familiar? Looking for a crowd pleasure that takes 20 minutes?  The answer is Taco Bowls! Adding a few more ingredients makes a hearty and healthy meal with the great taco taste everyone loves.  AND adds a lot of nutrition.